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GREEN-MANGO PANDOWDY

5 c thinly sliced half-ripened mangoes

1/8 tsp. salt

1/8 tsp. nutmeg

1/4 tsp. cinnamon
1/4 tsp. grated lemon rind

1-1/2 tbsp. lemon juice
1 c sifted flour

2 tbsp. water
1 tbsp. sugar

1-1/4 tsp. baking powder
1 tbsp. cold shortening

3/4 tsp. salt

4-1/2 tbsp. milk

Continue reading “GREEN-MANGO PANDOWDY”

Author Know This FoodPosted on July 28, 2018October 20, 2018Categories RecipesLeave a comment on GREEN-MANGO PANDOWDY

COCO MACAROONS

3/4 cup condensed milk
1/2 cup margarine
3/4 cup white sugar

3 eggs
2 cups dessicated coconut
1 tsp. vanilla or any flavor desired
50 pcs. small paper baking cups

Continue reading “COCO MACAROONS”

Author Know This FoodPosted on July 28, 2018October 20, 2018Categories RecipesLeave a comment on COCO MACAROONS

PILI PASTILLAS

PILI PASTILLAS

1 c chopped pili nuts
1 tbsp: honey
1 c condensed milk
1 tbsp. almond extract or dayap peel

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Author Know This FoodPosted on July 28, 2018October 20, 2018Categories RecipesTags pili nutsLeave a comment on PILI PASTILLAS

PINEAPPLE PAPAYA MARMALADE

3 cups chopped pineapple
1 cup mashed papaya
calamansi juice
sugar

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Author Know This FoodPosted on July 27, 2018October 20, 2018Categories RecipesLeave a comment on PINEAPPLE PAPAYA MARMALADE

Pandan-Macapuno Preserve

INGREDIENTS

1 cup grated macapuno

2 cups of water

1/4 cup of sugar

1 pandan leaf

Continue reading “Pandan-Macapuno Preserve”

Author Know This FoodPosted on July 27, 2018October 20, 2018Categories RecipesLeave a comment on Pandan-Macapuno Preserve

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