Bulghoagie

The word is a portmanteau of bulgogi and hoagie.

Bulghoagie is made with marinated thin-sliced brisket, grilled onions, wonton crisps, melted provolone cheese, pickled cucumber, slaw, and kimchi remoulade

A creation of Seoulmates in Los Angeles.

Leave a Reply

Your email address will not be published. Required fields are marked *